Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, velveeta rotel chicken spaghetti. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Loaded with creamy deliciousness from the Velveeta cheese, cream cheese, heavy cream (or cream of chicken and cream of mushroom soup) and perfect for leftover chicken or rotisserie chicken! Add cubed chicken, garlic & onion powder.
Velveeta rotel chicken spaghetti is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Velveeta rotel chicken spaghetti is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have velveeta rotel chicken spaghetti using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Velveeta rotel chicken spaghetti:
- Prepare the recipe is from livingfrugaltips.com
- Prepare 1 whole chicken cooked deboned and chopped ir you can use boneless skinless chicken breast
- Take 1 can cream of mushroom soup
- Make ready 1 lb of Velveeta cheese chopped
- Make ready 1/3 cup milk
- Get 3/4 box speghetti or any type of pasta you prefer
- Prepare 3/4 cup butter
- Prepare 1 jalapeno chopped
- Get 1 red bell pepper chopped
- Take 1 onion chopped
- Make ready 2 can if rotel (10 oz cans) or you can make the home made rotel in my recipe list)
Tip: Mix ingredients in a large saucepan on low heat to help cheese melt quickly. Rotel Chicken Spaghetti freezes very well! Be sure to freeze in an airtight container to prevent ice crystals from forming. Rotel recipes with chicken and Velveeta are always sure to have your dinner guests cleaning their plates.
Steps to make Velveeta rotel chicken spaghetti:
- cook pasta according time directions on box
- melt butter and sauteed bell pepper, jalapeno, and onion
- add Velveeta, rotel, soup, and milk to the mixture
- mix thourly over medium heat
- add pasta and mix together
- add chopped chicken and mix. the cheese does not have to be completely melted because it will melt more in oven.
- pour the mixture in a casserole baking dish
- bake at 350°F fareinhiet for 30 minutes
For a more subdued cheesy flavor, try my baked spaghetti with cream cheese. Bring a large pot of lightly salted water to a boil. Cook spaghetti as directed on package, minus a minute or two if you like your pasta firmer. Melt butter in large deep pan, and saute onions and celery. Add chicken, cheese, cooked spaghetti, mushroom soup, black olives, rotel tomatoes, garlic powder and mix well.
So that is going to wrap it up for this exceptional food velveeta rotel chicken spaghetti recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!