Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK)
Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, mango with coconut milk sauce (laksamana mengamuk). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK) is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook mango with coconut milk sauce (laksamana mengamuk) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK):
  1. Make ready 600 gr Kweni mango (still yellow, but not too ripe), cut to taste
  2. Make ready 1/2 young coconut, shaved lengthwise (can be replaced with 100 gr Nata de coco)
  3. Prepare 1 tsp basil seeds, soaked in warm water
  4. Get 75 ml sweetened condensed milk
  5. Prepare Ice cubes as needed
  6. Get SYRUP
  7. Make ready 350 gr sugar (to taste)
  8. Get 200 ml water
  9. Make ready SAUCE
  10. Make ready 800 ml thin coconut milk
  11. Prepare 3 pandan leaves, tied in a knot
  12. Take to taste Salt
Steps to make Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK):
  1. SYRUP : cook sugar and water until the sugar dissolved, remove from heat and set aside.
  2. Sauce: Boil the thin coconut milk, pandan leaf and a little salt. Stir until boiling (continuously so it doesn't form a separate layer of water and coconut milk, or not break up). Chill.
  3. Put the pieces of mango and coconut or nata de coco in serving glasses.
  4. Top with coconut milk sauce, add the basil seeds and sweetened condensed milk. Add ice and ready to enjoy as you wish.

So that’s going to wrap it up with this exceptional food mango with coconut milk sauce (laksamana mengamuk) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!