Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crock pot au gratin potatoes and ham. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Crock pot Au Gratin Potatoes and Ham is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Crock pot Au Gratin Potatoes and Ham is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crock pot au gratin potatoes and ham using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock pot Au Gratin Potatoes and Ham:
- Prepare 1 Ham steak cut into cubes
- Get 6 Russet potatoes, peeled and cut into 1/4 inch slices
- Make ready 1 can Campbell's cheddar cheese soup
- Prepare 3/4 can milk
- Take 1 tbsp Parsley
- Make ready 1/2 tsp Garlic powder
- Take 1 tbsp Dried onion flakes
- Take 2 cup Shredded Colby jack cheese, divided
- Prepare 1 salt and pepper
Steps to make Crock pot Au Gratin Potatoes and Ham:
- In mixing bowl combine soup, milk, seasonings, and 1 1/2 cup shredded cheese. Mix until combined
- Place a small amount of cheese mixture at bottom of crock pot sprayed with cooking spray. Then add potatoes, then ham cubes. I did about three layers. End with cheese mixture.
- Cook on low for 6 hours or high for 4 hours. Just before serving add remaining shredded cheese and let it melt
So that is going to wrap it up for this special food crock pot au gratin potatoes and ham recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
