Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, the soup of lebbencs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lebbencsleves (Lebbencs Soup) recipe: Try this Lebbencsleves (Lebbencs Soup) recipe, or contribute your own. Want to try. Узнать причину. Закрыть. The soup starts with melting down a small slab of pork fatback into lard and crispy cracklings, to which come the potatoes and noodles.
The Soup of Lebbencs is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. The Soup of Lebbencs is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have the soup of lebbencs using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The Soup of Lebbencs:
- Make ready 1 midsized Onion
- Take 100 g smoked Bacon
- Make ready 100 g Noodles (Broken Lasagne)
- Get 1 midsized Pepper
- Prepare 1 bigger Tomato
- Prepare 2 stems of Celery
- Prepare 1-2 Potato
- Get 1 tsp Salt m
- Prepare 1 tsp Pepper
- Get 1 tsp Red Paprika
- Get 1 tsp Chili flakes
- Prepare 2 litre water
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Steps to make The Soup of Lebbencs:
- Prepare the ingredients: dice the bacon and the vegetables
- In a soup pot fry the bacon till crispy. Spoon the bacon out and fry the onion in the leftover fat.
- Now fry the dry noodle (used lasagne noodle, broke to bits) with the onion, giving some colour to the noodle.
- Add all the seasoning/spices and pour 200ml water cooking for some time.
- Next add the vegetables: Potato, Celery, Tomato, Pepper
- When everything well cooked, serve with parsley & the crispy bacon
- The final image
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