Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jalapeno popper cheeseball. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jalapeno Popper Cheeseball is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Jalapeno Popper Cheeseball is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have jalapeno popper cheeseball using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Jalapeno Popper Cheeseball:
- Prepare 2 pkgs. cream cheese, softened
- Prepare 1/4 cup sour cream
- Make ready to taste garlic powder & black pepper,
- Prepare 1 tsp. Mrs. Dash Onion & Herb
- Prepare 2 cups cheddar cheese, shredded
- Make ready 10-12 slices bacon, cooked, crumbled and drained
- Prepare 2 jalapenos, diced
- Prepare 1/3 cup green onions, chopped
Steps to make Jalapeno Popper Cheeseball:
- Mix together cream cheese, sour cream and seasonings until blended.
- Have all remaining ingredients ready to go!
- Add in 1 1/2 cups of the cheese and half of the bacon, onion and jalapenos.
- Mix together to completely incorporate.
- Reserve the remainder of the ingredients for coating of the cheeseball. Place them in the fridge.
- Place mixture in a large ball on top of plastic wrap.
- Wrap tightly and place in fridge overnight.
- Just prior to serving, remove cheeseball from wrap and roll in the remaining ingredients to completely coat.
- Enjoy with chips or Ritz crackers!
So that’s going to wrap this up with this exceptional food jalapeno popper cheeseball recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!