Orangey Besan Dhokla – No Sugar
Orangey Besan Dhokla – No Sugar

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, orangey besan dhokla – no sugar. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dhokla is a vegetarian food item that originates from the Indian state of Gujarat. Dhokla can be eaten for breakfast, as the main course, as a side dish, or as a snack. Being steamed besan dhokla is healthy and nutritious too.

Orangey Besan Dhokla – No Sugar is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Orangey Besan Dhokla – No Sugar is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have orangey besan dhokla – no sugar using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Orangey Besan Dhokla – No Sugar:
  1. Prepare For Besan Dhokla:
  2. Take 1 cup Besan
  3. Get 1/2 cup Curd
  4. Get 1/2 cup Water
  5. Prepare 1 tsp Eno
  6. Make ready 1/2 tsp Turmeric
  7. Prepare Juice of one lemon
  8. Take to taste Salt
  9. Take For Tempering:
  10. Prepare 1/2 tsp Mustard Seeds or Rai
  11. Prepare 1/2 tsp Oil
  12. Get 1 cup Water
  13. Get 3 Green chilli
  14. Make ready 1 tbsp Lemon juice
  15. Take 1 cup Fresh orange juice
  16. Take 1/2 cup Pomegranate for garnishing

So I replace sugar with orange juice or mousambi juice. It makes Dhokla tastier and healthier. See great recipes for Leftover rice fried dhokla, Poha fennel dhokla too! See great recipes for Leftover rice fried dhokla, Poha fennel dhokla too!

Steps to make Orangey Besan Dhokla – No Sugar:
  1. Mix all above Dhokla ingredients except Eno and keep aside for 10 minutes. Keep 2 cups of water in deep kadai and put a stand in it. Cover it and let it boil for 5 minutes. Now add Eno in a dhokla batter and pour 1 tsp of lemon juice over it. Mix it well. Pour Dhokla batter into greased pan and steam for 15-20 minutes.
  2. Check with a toothpick if it comes out clean then it’s done. Allow dhokla to cool completely. Heat oil in a small pan, first add the mustard seeds. Let them papaya first. Now add chopped chilies. In bowl mix water, lemon juice and add this mixture to tempering and boil for a minute.
  3. Then pour this hot mixture over steamed besan dhokla. Keep aside for 10 minutes. After 10 minutes add fresh Orange juice and serve immediately.
  4. Tip :

Add juice just before serving. Mosambi juice gives more sweet and tangy taste.

YouTube Video of Besan dhokla without eno. To know and understand the recipe in a more better way, here is the video method of Besan dhokla without eno. For more easy and interesting recipes, please do visit our YouTube Channel and do subscribe it and also hit the bell icon. Being steamed besan dhokla is healthy and nutritious too. Made from besan this dish is nutritious, low calorie, protein-rich recipe ideal for breakfast or snack time.

So that is going to wrap this up for this exceptional food orangey besan dhokla – no sugar recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!