Blackened Catfish
Blackened Catfish

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, blackened catfish. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Blackened Catfish is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Blackened Catfish is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook blackened catfish using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Blackened Catfish:
  1. Get 6 large fish fillets
  2. Prepare 2 tbsp vegetable oil
  3. Get 1 tsp salt
  4. Take 3 tsp paprika
  5. Take 4 tsp Onion powder
  6. Make ready 4 tsp garlic powder
  7. Prepare 2 tsp cayenne pepper
  8. Take 1 tsp oregano
  9. Take 1 tsp thyme
  10. Get 1 tsp celery salt
  11. Take 1 tsp black pepper
  12. Get 4 tsp Lemon pepper
Steps to make Blackened Catfish:
  1. Combine all of the dry ingredients into a small bowl and set aside
  2. Preheat frying pan to a medium high heat.
  3. Place the 2 tablespoons of oil into hot frying pan
  4. Dredge the fish in the spice mixture and place in frying pan. Cook for approximately 2 minutes per side

So that is going to wrap this up with this exceptional food blackened catfish recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!