Egg Curry
Egg Curry

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, egg curry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Curry is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Egg Curry is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have egg curry using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Egg Curry:
  1. Make ready 3 eggs
  2. Make ready 1 tomato puree
  3. Make ready 2 tbs cooking oil
  4. Take 1/2 tsp chilli powder
  5. Take 1 clove garlic
  6. Prepare A few drops of soy sauce
  7. Prepare 1/2 green chopped green pepper
  8. Prepare 1 chopped onion
  9. Prepare 1 pinch salt
Steps to make Egg Curry:
  1. Boil the eggs then cool. Unshell the eggs and put aside.
  2. Heat the cooking oil in a cooking pot and add onions and small chopped or grated garlic.
  3. Let it cook till golden brown. Add the tomato puree and green pepper. Mix well then add the chilli powder and soy sauce.
  4. Add a little water or 1/4 cup water as soup. Add salt then cut the eggs in to halves and add to the mixture.
  5. Simmer for 3mins and serve. I serve mine with Chapatis.

So that’s going to wrap this up for this exceptional food egg curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!