Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, lemon and herb pot roast chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Lemon and Herb Pot Roast Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Lemon and Herb Pot Roast Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon and herb pot roast chicken using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lemon and Herb Pot Roast Chicken:
- Take 1 Whole Chicken
- Make ready 1 onion
- Get 2 large carrots
- Prepare 1 Green pepper
- Prepare 1/4 cup Lemon and herb sauce
- Take 1 teaspoon Crushed garlic and ginger
- Prepare 1 teaspoon chicken spice
- Take 1 tablespoon lemon juice
- Take 3 tablespoons olive oil
- Get to taste Salt and pepper
Instructions to make Lemon and Herb Pot Roast Chicken:
- In a large bowl, mix together the lemon and herb sauce, lemon juice, garlic and ginger, chicken spice, salt and pepper, olive oil, mix well to make a marinade.
- Add the chicken and rub the marinade in and outside the chicken, making sure the chicken is all covered with marinade sauce. Cover the bowl and refrigerate for an hour, or more if you like.
- Place in a large pot and cook over medium heat. Turning frequently. Add chopped vegetables and cook further, turning until chicken is tender and golden brown.
So that is going to wrap this up with this special food lemon and herb pot roast chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!