Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, potato ham and leek soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
potato ham and leek soup is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. potato ham and leek soup is something which I’ve loved my whole life.
Warm, creamy, filling soup with russet potatoes, fresh leeks, and chopped ham. What to do with leftover Easter ham? If it's still chilly where you are, warm up quickly with a simple potato leek soup with some added chopped ham.
To get started with this particular recipe, we must first prepare a few components. You can cook potato ham and leek soup using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make potato ham and leek soup:
- Make ready 8 cup diced potatoes
- Make ready 3 head diced leeks, white part
- Make ready 2 cup diced celery
- Prepare 1/2 tbsp garlic
- Prepare 2 cup diced cooked ham
- Take 2 tbsp olive oil
- Take 1/2 cup chicken broth
- Make ready 1 tbsp black pepper
- Take 1 tsp paprika
- Make ready 1 tbsp dried parsley
- Get 1/2 stick butter
- Make ready 2 cup half & half
- Prepare 5 tbsp flour
- Take 1 tsp salt
Continue cooking until potatoes are tender and carrots Do you still have your original ham, leek, and potato soup with dairy? I think there was also thyme in it. Unfortunately I never printed it and I'd prefer to use. To make your Potato Leek and Ham Soup: Begin by chopping your leeks.
Steps to make potato ham and leek soup:
- Heat olive oil in a large stockpot and add leeks and celery saute for about five minutes med high heat.
- Lower heat to med add ham, paprika and garlic heat for a few minutes.
- Add broth, potatoes, parsley, salt and pepper to mix and bring to boil for about 30 minutes.
- In a second sauce pan melt butter on low heat. Whisk in flour slowly to avoid clumping. Once flour is incorporated with butter, slowly add half and half
- Reduce butter mixture, stirring occasionally to avoid scalding at medium heat, about 7 minutes. Slowly stir into soup.
If you're unsure of what a leek is, it looks similar to a green onion (also known as a Add the potatoes and remaining stock and a few sprigs of fresh parsley to the pot. In a large pot over medium heat, cook onions in butter until translucent. Whip up this simple soup as a starter for a dinner party or a light supper when you need a bit of comfort - it has a beautiful silky texture. This slimming friendly Ham, Leek and Potato Soup is just the thing for lunch or an evening meal when the nights start drawing in. How do I reheat Ham, Leek and Potato Soup?
So that is going to wrap this up with this exceptional food potato ham and leek soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
