Cajun Mac and cheese
Cajun Mac and cheese

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cajun mac and cheese. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cajun Mac and cheese is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Cajun Mac and cheese is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cajun mac and cheese using 14 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Mac and cheese:
  1. Take Sauce
  2. Get Milk
  3. Take Flour
  4. Take Butter
  5. Get 1 White onion
  6. Make ready Half a Red onion
  7. Take Cayenne pepper
  8. Get Salt
  9. Prepare Meat (optional)
  10. Get 1 chicken fillet
  11. Prepare 3 rashers bacon
  12. Make ready Cajun spices
  13. Prepare Pasta
  14. Prepare Macaroni
Steps to make Cajun Mac and cheese:
  1. Place the macaroni in a pan of boiling water and add a little salt over a high heat
  2. Chop the onion and red onion
  3. Melt butter in a saucepan then add the onions over a medium heat and add cayenne pepper
  4. Chop the chicken fillet into small chunks and the bacon rashers in lardon type sizes
  5. Add a little butter to a frying pan and cook the chicken until sealed (All sides are white)
  6. Add the bacon to the pan with chicken and sprinkle Cajun spices across all the meat
  7. Once cooked, drain the macaroni and run cold water through it
  8. Once the onions become slightly see through, add more butter to the pan
  9. Change to a lower heat and add flour gradually to the pan of onions and butter and continuously stir
  10. Add milk to the pan to make onions in a sauce
  11. Once the meat is cooked, you can add it to the sauce pan
  12. Set the oven to preheat at 200 C
  13. Begin adding cheese to taste while continuously stir the sauce
  14. Transfer the Mac and cheese to a cooking dish
  15. Lightly cover the top of the Mac and cheese with grated cheese
  16. Cook in the oven until the cheese is melted and bubbling
  17. Take out the oven and serve up

So that is going to wrap this up for this special food cajun mac and cheese recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!