Cornuttela
Cornuttela

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cornuttela. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Walnut Raisin Rice Cake 호두 건포도 찰떡. Walnut Raisin Rice Cake 호두 건포도 찰떡.

Cornuttela is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cornuttela is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cornuttela using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cornuttela:
  1. Prepare 2 1/2 cup wheat flour
  2. Take 1 cup sugar (I used coconut sugar)
  3. Get 200 g Butter
  4. Make ready 2 egg
  5. Get Pinch salt
  6. Make ready 1 tsp baking powder
  7. Prepare 8 cups coarsed corn flakes
  8. Get Nuttela Chip
  9. Make ready Make drops of nuttella and freeze it
Steps to make Cornuttela:
  1. Beat butter and sugar. Add egg.
  2. Add wheat flour and baking powder. Mix well
  3. Add the coarsed corn flakes
  4. Once all mixed well together, take a spoon of dough and punch a hole with thumb. Insert the frozen nuttela chip. Cover it, mold it into round shapes.
  5. Bake at 170 degree celcius for 20 mins. Ready to serve. Every bite has melted nuttela 🤎

So that is going to wrap this up with this special food cornuttela recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!