Chinese Fried Rice
Chinese Fried Rice

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese fried rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese Fried Rice is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chinese Fried Rice is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chinese fried rice using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese Fried Rice:
  1. Prepare 1 lb Sage sausage
  2. Prepare 1/2 lb Lean hamburger
  3. Prepare 3 Cups water
  4. Get 1/4 cup Soy sauce
  5. Get 2 beef bouillon cubes
  6. Take 2 cup Rice (not minute rice)
  7. Get 1 can Diced water chestnuts
  8. Get 1 can bamboo shoots
  9. Take 3 stick Celery
  10. Prepare 2 Green bell peppers
  11. Make ready 1 each Yellow bell pepper
  12. Prepare 1 each Red bell pepper
  13. Take 2 large Onion
Steps to make Chinese Fried Rice:
  1. In a non-stick skillet, Brown hamburger, sausage & 1 diced onion together, crumble small.
  2. Add water, beef bouillon cubes, soy sauce & rice to meat, cover and cook on low for 20 minutes or until rice is fully cooked.
  3. Chop celery, bell peppers, onion in chunks
  4. Add remaining vegetables and cook till fork tender
  5. Garnish with soy sauce to taste.

So that is going to wrap this up with this special food chinese fried rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!