Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried egg and salmon sandwich. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried Egg and Salmon Sandwich is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Fried Egg and Salmon Sandwich is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook fried egg and salmon sandwich using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried Egg and Salmon Sandwich:
- Prepare sauce————
- Prepare 1-1/2 tablespoons prepared Horseradish
- Get 1/3 cup favorite barbecue sauce
- Take sandwich———-
- Get 4 slices bread
- Get 6 ounces canned boneless and skinless pink salmon
- Get 3 large eggs
- Prepare as needed sliced dill pickle chips
Instructions to make Fried Egg and Salmon Sandwich:
- Fry the salmon and Eggs in a skillet
- Cover one slice of bread with pickle chips
- Add the Horseradish and barbecue sauce to a bowl
- Mix well
- Add eggs and Salmon to top of pickles
- Drizzle sauce over egg and Salmon
- Add slice of bread on top
- Cut in half and serve. I hope you enjoy!
So that is going to wrap this up with this exceptional food fried egg and salmon sandwich recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
