Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, american oatmeal cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
American Oatmeal Cookies is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. American Oatmeal Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook american oatmeal cookies using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make American Oatmeal Cookies:
- Get 100 grams Oatmeal
- Take 100 grams Cake flour
- Make ready 60 grams Butter (salted or unsalted)
- Take 60 grams Shortening
- Make ready 90 grams Sugar
- Prepare 1 Egg
- Get 1 tsp Baking powder
- Get 1 few drops Vanilla extract
- Get 1 Brown granulated sugar
- Get 1 pinch Salt
Instructions to make American Oatmeal Cookies:
- Soften the butter by bringing it to room temperature. Combine it with the shortening. Add the sugar and mix well.
- Add the egg and continue mixing.
- Add a little few drops of vanilla extract and mix well.
- Add the flour and baking powder. Switch to a rubber spatula and briskly fold into the dough.
- Mix in the oatmeal.
- The consistency should resemble hamburger patties. Form into small round balls and place on a parchment-paper-lined baking sheet.
- Use your fingers to press down on the cookies to flatten. They will spread when baking, so leave some space between each one.
- Sprinkle the tops with brown granulated sugar and salt.
- Bake in a preheated 180°C oven for 15-20 minutes and they're done.
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