Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, philippine chicken adobo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Philippine Chicken Adobo is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Philippine Chicken Adobo is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook philippine chicken adobo using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Philippine Chicken Adobo:
- Get 250 Grams Chicken breast , cubed
- Take 2 Tablespoons Soya sauce
- Take 2 Cups Water
- Take 1 Teaspoon Lemon
- Take 1 Teaspoon Black pepper corns
- Prepare 1 Bayleaf
- Make ready 6 Cloves Garlic , halved
- Make ready 1 Cup rice Cooked
- Make ready Olive oi -
- Get Salt -
- Get 1 tomatoes Fresh chopped
Steps to make Philippine Chicken Adobo:
- Prepare the marinade of soy sauce, peppercorns, lemon, salt & 3 clove garlic. Leave chicken in the marinade for about 15 minutes.
- Boil rice with water.
- Boil chicken in a saucepan with the marinade. Add the water & bayleaves. Cover and simmer on low fire until the sauce is reduced by half. Strain the chicken and transfer to a bowl. Transfer the sauce to another bowl.
- Pour some oil in the pan. Add the other crushed garlic. When it starts to turn golden, mix the chicken and Saute on medium fire for about 10 minutes. Add half of the sauce and keep on sauteing for another 5 minutes. Transfer to a serving bowl.
- Transfer the cooked rice into the pan. Toss around the pan. Add the remaining sauce and mix well. Cook for about 3 minutes.
- Serve rice with the chicken. Garnish it with fresh tomatoes and chilli
So that’s going to wrap it up for this special food philippine chicken adobo recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!