Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, momma's new england clam chowder. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Momma's New England clam chowder is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Momma's New England clam chowder is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook momma's new england clam chowder using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Momma's New England clam chowder:
- Prepare 51 oz can of sea watch chopped clams
- Get 4 slice bacon
- Prepare 1 cup diced onion
- Make ready 1 cup diced celery
- Prepare 3 tbsp flour
- Take 3 cup peeled and diced potato
- Make ready 1/2 quart heavy cream
- Make ready 3 tbsp butter
- Get salt
- Make ready ground black pepper
Steps to make Momma's New England clam chowder:
- Drain clams and save the juice
- Saute bacon
- Remove bacon and leave the bacon grease in the pan
- Add butter to bacon grease
- Saute onion and celery
- Slowly add flour stirring constantly for 3 minutes
- Add potatoes and clam juice simmer until potatoes are tender
- Add clams and cream
- Simmer until hot
- Add salt and pepper
So that is going to wrap this up with this special food momma's new england clam chowder recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
