Sautéed Mince Beef with Rice And Vegetables
Sautéed Mince Beef with Rice And Vegetables

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sautéed mince beef with rice and vegetables. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Easy Sauteed Vegetables with Rice is so easy to throw together. First you can use any veggies you have in your fridge. I used mushrooms, red peppers, snap peas, onions, chopped garlic, shredded carrots and zucchini and some seasonings.

Sautéed Mince Beef with Rice And Vegetables is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Sautéed Mince Beef with Rice And Vegetables is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook sautéed mince beef with rice and vegetables using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sautéed Mince Beef with Rice And Vegetables:
  1. Get 10-15 chorizo slices
  2. Prepare 1 large onion, chopped
  3. Take 3 garlic cloves, chopped
  4. Prepare 400 g mince beef
  5. Make ready to taste Ground black pepper
  6. Take to taste Salt
  7. Prepare Handful chopped parsley
  8. Get 1 chicken or beef stock cube
  9. Take as needed Water
  10. Make ready 150 ml wine
  11. Make ready 1 Bay leaf
  12. Get 1 carrot, sliced
  13. Make ready 2 tbsp tomato puree
  14. Take 3 tbsp olive oil
  15. Prepare as needed Rice
  16. Take 6-8 white cabbage leaves, shredded

Season shrimp with salt, pepper and crushed red pepper, to taste. Meanwhile, heat oil in a large skillet over medium-high heat. RICE - Best made with white long grain rice for fluffiest outcome. Medium grain is the next best, then short grain or sushi rice (still great, just less pilaf-like).

Steps to make Sautéed Mince Beef with Rice And Vegetables:
  1. Heat the olive oil, then add the onions, garlic and bay leaf. Lightly fry until softened.
  2. Add the chorizo and tomato puree. Allow to fry for a few minutes.
  3. Add the beef, stock cube and wine as well as a small amount of water. Season with salt and pepper. Allow to simmer until fully cooked through.
  4. Add the carrots and allow to cook for about 10 minutes. Add water as needed when it starts to dry out and stir regularly.
  5. Add the rice (I used enough for 4 adults), parsley and cabbage. Add a good amount of water but don't cover the rice fully as it can be added in small amounts until rice is cooked, stir and cover with lid. Simmer until rice and cabbage is fully cooked and the rice has become almost dry but sticky. Add small amounts of water as needed if it starts to dry out.
  6. Remove bay leaf. Check seasoning and adjust if required. Serve immediately.

Sautéed Mince Beef with Rice And Vegetables. Again, rice bowl dishes are ideal. Incredibly easy Ground Beef Stir Fry Recipe. Ground beef sauteed with vegetables in a most delicious soy sauce! This recipe reminds me of our Chicken Fried Rice - it's totally better than takeout!

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