Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken and aubergine curry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
How to make the BEST chicken and aubergine curry. Dice the aubergine in bite sized pieces. Put the coconut milk, stock, red onion, curry paste and cinnamon stick in a large, wide saucepan.
Chicken and aubergine curry is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken and aubergine curry is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chicken and aubergine curry using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken and aubergine curry:
- Get 1 aubergine
- Take 1 yellow pepper
- Make ready 1 onion
- Take 1 large chicken breast
- Get 1 carton passatta
- Get 1 teaspoon cumin seeds
- Make ready 1 teaspoon cumin
- Take 1 garlic clove
- Get 1 tablespoon tandoori curry power
- Make ready 1 tablespoon natural yogurt
- Take Salt and pepper
It's a delicious, hearty, and satisfying meal. I enjoy how easy it is to prepare." CL Reader This Chicken and Eggplant Curry of course is not suitable for vegetarians, so if you would like to try a meat free version of a curry with eggplant (aubergine) - try this Eggplant, Sweet Potato and Lentil Curry which is also delicious. That curry has the addition of some coconut milk which makes it super creamy. Cut all of the vegetables and the chicken accordingly.
Steps to make Chicken and aubergine curry:
- Chop aubergine, peppers and onion. In chunks. On a hot girdle roast veg until golden brown.
- In pan fry chicken with a little oil and the garlic.
- Add the cooked veg.
- Add the cumin. Salt and pepper and curry powder.
- Add the passatta.
- Simmer for 20 mins.
- Before serving stir in yogurt.
- Serve with flat bread. And a beer! #coldbeer
Put all ingredients into a large pot (not cast-iron, the acidity of the tomatoes is bad for it). Serve with hot basmati rice or naan. Bring to the boil and simmer for. When the vegetables are cooked, add them to the chicken. Season well and pour over the passata, stir this in to combine with the chicken and vegetables and finish off with a drizzle of oil.
So that is going to wrap this up with this special food chicken and aubergine curry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
