Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, slow cooker pot roast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Slow Cooker Pot Roast is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Slow Cooker Pot Roast is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker pot roast using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pot Roast:
- Make ready 4 lb chuck roast
- Prepare 1 can beef broth
- Make ready 1 envelope onion soup mix
- Prepare 4 medium carrots, cut into 2 inch pieces
- Get 1 chopped onion
- Prepare 2 celery stalks, chopped
- Get 1 garlic, chopped
- Prepare 2 bay leaves
- Get 6 medium yukon gold potatoes, cut into 2 inch pieces
- Make ready salt and pepper
Steps to make Slow Cooker Pot Roast:
- Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides.
- Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on.
- Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart.
So that’s going to wrap it up with this exceptional food slow cooker pot roast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
