Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, texas caviar. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Texas Caviar is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Texas Caviar is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have texas caviar using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Texas Caviar:
- Take Marinade
- Get 1 tsp Salt
- Prepare 1/2 tsp Pepper
- Take 1 tbsp Water
- Get 3/4 cup Cider vinegar
- Get 1/2 cup Olive oil
- Take 1/2 cup Sugar
- Prepare veggies
- Get 1 can Black beans
- Get 1 can White shoepeg corn
- Prepare 1 small jar pimentos
- Make ready 1 Green pepper finely chopped
- Prepare 1 Red pepper finely chopped
- Prepare 1 cup Celery finely chopped
- Prepare 3/4 cup Purple onion finely chopped
- Make ready 6 Jalapeño finely chopped
Steps to make Texas Caviar:
- For the marinade mix all ingredients in sauce pan, mixing frequently bring to a boil, remove from burner and let cool.
- Drain and rinse beans well. Drain corn and pimentos. In a large bowl add ALL veggies, pour marinade over veggies, mix well. Refrigerate for 24 hours.
- Drain a spoonful at a time, this can be kept up to 2 months as long as it's in the marinade.
- Serve with scoops (or any type or corn chip). We just started putting a spoonful on top of a salad. So delish!!!!
- I always make this for parties everyone loves it!!! And I double the batch. People eat it like they've never eaten before!
- Enjoy!!!
So that’s going to wrap this up for this exceptional food texas caviar recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!