Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oven pot roast. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oven Pot Roast is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Oven Pot Roast is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oven pot roast using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oven Pot Roast:
- Make ready 3 or 4 pound roast
- Get 6 to 8 potatoes ( any kind is fine)
- Make ready 2 bags baby carrots
- Prepare 2 cup water
- Prepare 1 large onion
- Take 1 Meat tenderizer
- Take 1 Garlic powder
- Take 1 Parsley flakes
- Prepare 1 Salt & pepper
- Take 1 Roaster pan
Instructions to make Oven Pot Roast:
- Preheat oven to 350
- Peel potatoes, cuts into big chunks the rinse.
- Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast.
- Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan.
- Sprinkle parsley flakes over potatoes, roast and carrots.
- Rinse onion then slice over meat and veggies.
- Place in oven with a secure lid.
- Bake for 2 - 2 1/2 hours. Depends on the weight of the roast.
So that’s going to wrap it up for this exceptional food oven pot roast recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
