Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, wiener sauerkraut soup (keto/low carb). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Wiener Sauerkraut Soup (Keto/Low Carb) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Wiener Sauerkraut Soup (Keto/Low Carb) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have wiener sauerkraut soup (keto/low carb) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Wiener Sauerkraut Soup (Keto/Low Carb):
- Take 10 Hot Dogs (Gluten-Free found to have lowest carbs)
- Make ready 2 tbs Avacado Oil
- Get 1 lb sauerkraut (both solid and liquid)
- Get 3 cups Chicken Broth
- Prepare 1/2 cup water
- Make ready 2 bay leaves
- Make ready 1 stevia sweetener packet
- Get 2 tbs Dijon Mustard
- Prepare 1 shallot or small onion
- Make ready 2 strips Bacon
- Take 1/8 tsp black pepper
- Prepare 1/8 tsp salt
- Make ready 1 tsp chives
Instructions to make Wiener Sauerkraut Soup (Keto/Low Carb):
- Dice onion and bacon into small pieces and put in pot. Fry bacon and onion until browned. delay adding onion by couple of mins if you like crispy bacon.
- Add broth, water, oil, mustard, sweetener, pepper, bay leaves and mustard
- Measure out sauerkraut making sure there are both solids and liquids (more liquid the more acidic soup - adjust to likeness). Drain liquid into soup then take solids and chop to make less stringy. Add to soup.
- Chop hot dogs in 1/4 of an inch width (can be substituted for sausage). Add to soup. Simmer 15 mins.
- Add pinch of baking soda with 1 tbsp of heavy cream. Stir in. Taste soup add salt as required. Add chives as a garnish.
So that’s going to wrap it up with this special food wiener sauerkraut soup (keto/low carb) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!