Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy lentil dahl. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Healthy Lentil Dahl is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Healthy Lentil Dahl is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook healthy lentil dahl using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Lentil Dahl:
- Get 1 onion, chopped
- Take 1 celery stick, diced
- Take 2 cloves garlic, crushed
- Take Half a fresh red chilli, diced
- Prepare 1 1/2 tbsp curry powder
- Get 1 tsp turmeric powder
- Make ready 8 cherry tomatoes, halved
- Take 1 tbsp tomato purée
- Get 100 g dried red lentils
- Prepare 400 mls water
- Make ready 1 tbsp coconut oil
- Take Dessicated coconut to garnish
Steps to make Healthy Lentil Dahl:
- Gently fry the onion, garlic, chilli and celery in the coconut oil for 5 minutes.
- Add the dry spices, stir and continue to cook for another few mins.
- Add the tomato purée and stir well. Then add the cherry tomatoes and dried lentils. Stir to coat in spice, then add your water. Simmer gently until the lentils are fully tender (about 20 minutes)
- Serve immediately sprinkled with dessicated coconut or nuts if desired, or allow to sit overnight in the fridge to develop the flavour if possible.
So that is going to wrap this up with this special food healthy lentil dahl recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
