Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage and penne pasta salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sausage and Penne Pasta Salad is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Sausage and Penne Pasta Salad is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have sausage and penne pasta salad using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sausage and Penne Pasta Salad:
- Prepare 1 lb penne
- Prepare 3 tbsp olive oil, extra virgin
- Take 2 large onions, chopped
- Prepare 1/2 tbsp salt
- Make ready 1 tsp red pepper flakes
- Get 1 1/2 tsp fennel seed
- Prepare 1 1/2 lb pork, ground
- Get 4 oz Provolone cheese, chopped
- Prepare 14 oz tomato, whole peeled and mashed a bit
- Prepare 2 large red bell peppers, julienned
- Get 4 large mushrooms, sliced
- Get 1 handful basil, chopped
- Make ready 2 cup grape tomatoes
- Make ready 1 1/2 cup Sicilian olives, pitted
- Get 1/2 cup Romano cheese, grated
Instructions to make Sausage and Penne Pasta Salad:
- Boil the penne to al dente, drain, rinse cool, and set aside.
- Add the oil to a large 3 quart saucepan, heat on low, and add the onions and salt.
- When the onions begin to turn translucent, add the pepper flakes and fennel seed, and stir.
- After a minute or so if stirring in the flavors, add the pork and Provolone, and stir them in.
- Add the mashed tomato while cooking the pork, and stir it all in
- You likely have a build-up of liquid after a moment or two. Separate the cooked sausage from the broth, and set the cooked sausage aside.
- Put the mushrooms and peppers in the broth, and cook both. Add water if and as needed. Then set the mushrooms and peppers aside, and pour the broth into a container and store for a soup or something for later.
- Combine the sausage, penne, mushrooms, peppers, basil, olives, and Romano cheese , and toss.
- Season with any additional salt or red pepper flakes as desired, cool, serve, and enjoy!
So that’s going to wrap it up for this exceptional food sausage and penne pasta salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
