Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana bread porridge. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Bread Porridge is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Banana Bread Porridge is something that I’ve loved my whole life. They’re fine and they look wonderful.
This oatmeal bowl has all the great flavors of banana bread but comes together in about five minutes. This breakfast oatmeal bowl has all the great flavors of banana bread but comes together in about five minutes. Jamaican Banana Porridge is a favorite of Jamaicans especially those from the rural areas on the island.
To begin with this particular recipe, we must first prepare a few components. You can cook banana bread porridge using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana Bread Porridge:
- Prepare 40 g porridge oats
- Make ready 180 ml milk/water
- Make ready Semi-skimmed or dairy free (Almond works well)
- Make ready 1 large banana: ½ mashed and ½ sliced (if want caramelised bananas)
- Take 2 tsp maple syrup/honey
- Take 1/4 tsp cinnamon
- Get 1/2 tsp vanilla extract
- Prepare Pinch salt
- Take Small handful of chopped almonds
- Prepare To serve
- Prepare Small handful toasted flaked almonds
- Get Caramelized bananas
Sweet and nutty, this breakfast porridge is a protein-packed way to start the day. Un porridge (végétalien) façon banana bread avec des flocons d'avoine et de sarrasin, de la banane, du chocolat concassé (ou des pépites) et de la cannelle, un délicieux petit-déjeuner rassasiant et. Mash up one banana half, then mix it with the oats, cinnamon, milk. SayfalarİşletmelerAlışveriş ve PerakendePerakende Satış ŞirketigoopVideolarBanana Bread Porridge Bowl Recipe.
Instructions to make Banana Bread Porridge:
- Heat the oats, milk/water, mashed banana, chopped almonds, cinnamon and vanilla in a saucepan over a medium-low heat.
- Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if you want it thinner).
- Whilst the porridge is cooking, cook the caramelised bananas. In a non-stick frying pan, place the sliced bananas and cover with the maple syrup. Cook over a medium heat, flipping gently occasionally, until golden brown and soft.
- Pour into a bowl and serve with the toasted flaked almonds and a dash of honey/maple syrup if desired.
Paleo Porridge is a hearty, gluten-free, dairy-free, grain-free porridge that's a delicious breakfast The topping options are endless, but caramelized bananas are always fun for a weekend splurge. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Learn how to make Banana bread and get the Smartpoints of the recipes. Put the bananas, honey, eggs, yogurt and vanilla extract in a food processor and blitz until smooth. Because it really is the best banana bread recipe, period.
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