Spaghetti & Meatballs with Chunky Veggie Tomato Sauce
Spaghetti & Meatballs with Chunky Veggie Tomato Sauce

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, spaghetti & meatballs with chunky veggie tomato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti & Meatballs with Chunky Veggie Tomato Sauce is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Spaghetti & Meatballs with Chunky Veggie Tomato Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

Cпагетти - основа многочисленных итальянских блюд. Spaghetti Napoli (спагетти по-неаполитански) — с томатным соусом, Spaghetti Bolognese (спагетти по-болоньски). enPR: spəgĕtʹē, IPA(key): /spəˈɡɛti/. (US) IPA(key): [spəˈɡɛɾi]. Rhymes: -ɛti. spaghetti (usually uncountable, plural spaghettis).

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti & meatballs with chunky veggie tomato sauce using 24 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti & Meatballs with Chunky Veggie Tomato Sauce:
  1. Make ready 1 onion
  2. Prepare 2 cloves garlic
  3. Take 1 carrot
  4. Get 1 green bell pepper
  5. Make ready 1 small eggplant
  6. Prepare 2 cans whole tomatoes (1 can = 400 g)
  7. Take 1/2 can water
  8. Make ready 1 splash white or red wine (optional)
  9. Take 2 tsp dried oregano
  10. Get 1 tsp dried thyme
  11. Make ready 1 tsp fennel seeds
  12. Prepare to taste salt & pepper
  13. Get 1-2 tsp sugar, if needed
  14. Get *******
  15. Prepare Meatballs:
  16. Make ready 400 g ground pork, beef or mix
  17. Take 1 tsp salt (or use 1-2 tsp shio-koji)
  18. Make ready 1 tsp dry sage
  19. Get 1/2 tsp smoked or regular paprika
  20. Make ready 1/2 tsp pepper
  21. Make ready *******
  22. Prepare Other:
  23. Make ready 4 servings pasta
  24. Get Parmesan & fresh parsley to garnish

One of the most popular types of pasta, spaghetti is made from durum wheat and comes in medium-thin strands. From vegetarian spaghetti to simple meaty meals, try our spaghetti. Find dozens of ways to turn spaghetti into an exciting dinner, including creamy chicken spaghetti, spaghetti and meatballs, baked spaghetti, and more. Spaghetti makes a great inexpensive meal that cooks up fast.

Instructions to make Spaghetti & Meatballs with Chunky Veggie Tomato Sauce:
  1. If you have time, prepare the meatball mixture the night before (the salt/shio-koji will help tenderize the meat). If not, mix before you start cooking - Mix all the meatball ingredients in a bowl or tupperware.
  2. Finely mince the garlic and onion. Chop the eggplant, carrot, and bell pepper into small cubes.
  3. Heat 1 Tbsp olive oil in a sauce pan and saute the garlic and onion until onion is very soft. Add the other vegetables, herbs, and a pinch of salt & pepper. Saute for a couple of minutes.
  4. Add the cans of whole tomatoes, a splash of wine (optional) and about 1/2 can water (~150 ml). Bring the sauce to a boil.
  5. Turn to medium low and let the sauce simmer for about 15 minutes until it's the thickness you like. Taste and adjust salt and pepper. Add a teaspoon or two of sugar if the tomatoes are too acidic/tart.
  6. While the sauce is cooking, get the meatballs ready. Form the meatball mixture into about 16 meatballs.
  7. Heat a frying pan with a little bit of oil. Add the meatballs to the pan and fry the first side. (fry in batches depending on the size of your pan. You don't want to crowd them too much)
  8. When the first side is browned, flip the meatballs and brown the other sides.
  9. Remove from the frying pan when done. The insides will be cooked later in the sauce.
  10. Prepare a pot of boiling water for the pasta and toss the pasta in so it's cooking while you finish up the rest of the meatball sauce.
  11. When the sauce has been thickened and the pasta is in the pot, add the meatballs into the sauce. Cover with a lid and simmer it on low for about 5 minutes to finish cooking the insides of the meatballs.
  12. When the pasta is finished, dish it out onto plates and top with the meatball sauce. Garnish with grated parmesan cheese and a little parsley.

Spaghetti is a quick and easy dish that everyone loves. Make it even more special with these top nine unique and affordable spaghetti recipes. Spaghetti definition: Spaghetti is a type of pasta. It looks like long pieces of string and is usually served. About Spaghetti is a long, cylindrical pasta usually served with tomato sauce, herbs, and grated cheese.

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