Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pot roast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pot Roast is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Pot Roast is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook pot roast using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pot Roast:
- Get 3.5 - 4 lbs Chuck roast
- Take 1 yellow onion large
- Take 6 - 8 carrots
- Take 5 -. 75 lbs baby potatoes .
- Take a few sprigs thyme fresh
- Prepare 1/3 cup balsamic vinegar
- Get 3 tbsps dijon mustard
- Prepare 3 tbsps olive oil
- Take 2 - 3 cups beef stock
Steps to make Pot Roast:
- Pre-heat your oven to 300F and get your dutch oven ready
- Head your oil over high heat and brown your season chuck roast on all sides until a nice crust has developed - 3-5 minutes per side.
- Remove beef, add diced onion to pan and cook until softened, 5-7 minutes.
- Add balsamic, and reduce until it's a syrupy glaze and add dijon.
- Toss in thyme, and return beef to pan. Roast for 2 hours covered.
- Add carrots and potatoes and return to oven for another hour until everything is a tender mess. Serve family style.
So that’s going to wrap it up for this exceptional food pot roast recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
