Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, ham & cheddar soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Ham & Cheddar Soup is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Ham & Cheddar Soup is something which I have loved my entire life. They’re nice and they look fantastic.
Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. Перевод слова ham, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. From Middle English hamme, from Old English hamm ("inner or hind part of the knee, ham"), from Proto-Germanic *hamō, *hammō, *hanmō, from Proto-Indo-European *kónh₂m ("leg").
To begin with this recipe, we have to prepare a few components. You can have ham & cheddar soup using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ham & Cheddar Soup:
- Prepare 2 cup peeled diced potatoes
- Prepare 2 cup water
- Take 1/2 cup sliced carrot
- Take 1/4 cup chopped onion
- Get 1/4 cup butter, cubed
- Make ready 1/4 cup flour (gluten free flour optional)
- Prepare 2 cup milk
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp pepper
- Get 1 1/2 cup fully cooked cubed ham
- Take 1 cup frozen peas
- Make ready 1 cup frozen corn
- Get 2 cup shredded cheddar cheese
Ham definition: Ham is meat from the top of the back leg of a pig, specially treated so that it can be. This is an excerpt from Rubberhead. To see the full version, go here: vimeo.com/ondemand/rubberhead Directed by Eric Wareheim FATHER John C. Ham definition, a cut of meat from the heavy-muscled part of a hog's rear quarter, between hip and hock, usually cured.
Instructions to make Ham & Cheddar Soup:
- In large pot, combine potatoes, water, onion and carrot. Bring to boil and cook until potatoes are tender. Do not drain.
- Meanwhile in a saucepan, melt butter. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to boil. Cook and stir until thick. Stir in cheese until melted. Stir into undrained potato mixture. Add ham, pea and corn. Heat through and serve
Often hams. the back of the thigh, or the thigh and the buttock together. Unprocessed meat is referred to as fresh ham, but most ham goes through a curing process after which is it referred to as cured ham. The meat can be dry cured (salting the surface); sweet-pickle cured. Ham is the thigh and rump of any animal that is slaughtered for meat, but the term is usually restricted to a cut of pork, the haunch of a pig or boar. Ham is a compact source of animal protein and an excellent source of calcium, iron, niacin, phosphorus, riboflavin, and thiamine. ham definition: The definition of ham is the back part of the thigh or knee, or the hind leg of a four-legged animal. (noun) An Ham.
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