Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, funnel cakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Funnel Cakes is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Funnel Cakes is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook funnel cakes using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Funnel Cakes:
- Prepare 80 grams ● Cake flour
- Make ready 40 grams ● Granulated sugar
- Prepare 1/2 tsp ● Baking powder
- Make ready 1 ● Large egg
- Make ready 150 ml ● Milk
- Prepare 1 Oil for deep frying
- Prepare 1 Powdered sugar
Instructions to make Funnel Cakes:
- Add the ● ingredients to a bowl in the order listed, and whisk well.
- Prepare oil for deep-frying. Cover the whisk with some batter from Step 1 and move the whisk in a winding circular motion as you gradually pour the batter into the oil.
- Once both sides are evenly golden brown, remove from oil, drain, and sprinkle on a generous amount of powdered sugar.
So that is going to wrap this up with this exceptional food funnel cakes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
