Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, potato cutlet. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato Cutlet is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Potato Cutlet is something that I have loved my whole life.
Potato Cutlets. this link is to an external site that may or may not meet accessibility guidelines. Potato Cutlet Recipe / Aaloo Tikki is the simple and easy appetizer perfect companion for tea time. An very easy to make for large gatherings and parties.
To begin with this particular recipe, we have to prepare a few components. You can cook potato cutlet using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato Cutlet:
- Get 6 Boiled potatoes
- Get 1 Chopped onion
- Prepare 2 Chopped green chilli
- Get 3 teaspoon Coriander leaves
- Get 1 tsp Chopped ginger
- Prepare 1 tsp Chilli flakes
- Get 1 teaspoon Bhaja masala
- Take To taste Salt
- Prepare 1/2 Teaspoon Sugar
- Get 1/2 Teaspoon Dry mango powder
- Get 1/2 cup Sooji
- Take 4 teaspoon Sattu
- Take 1 cup Bread crumbs for coating
- Make ready As needed Oil for frying
- Make ready 1 teaspoon Black peppercorns powder
These Rice and Potato Cutlets are a tasty treat as a tea time snack or you can also serve them as an appetizer. They are crispy outside and soft inside. Indian style Potato cutlet is delicious and liked by all kids. These cutlets can be served as party snack, packed for picnic or can be relished as a.
Steps to make Potato Cutlet:
- Grate the boiled potatoes.
- Take a big bowl.Now add all the ingredients (except-breadcrumbsand,oil) with the boiled potatoes. Mixed with properly.
- Now make the shape of the cutlet.
- Now take the cutlet and cover both the side with the breadcrumbs.
- After coating,keep the cutlet in to the fridge for 15-20 minutes.
- Now fry with oil.
- Serve the cutlet with choices of sauce or mayonnaise.
Mince meat and potato cutlets are a popular Anglo Indian dish and this is a version concocted by family. Anglo Indian Mince Meat and Potato Cutlets. Potato and Vegetable Cutlets Recipe. ویجیٹیبل کٹلس. Mix mashed potatoes, vegetables and spices in a bowl and mix well. Potato cutlet is a delicious combo of boiled potatoes and green peas.
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