Mac and cheese with bacon
Mac and cheese with bacon

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mac and cheese with bacon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mac and cheese with bacon is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Mac and cheese with bacon is something which I have loved my whole life. They’re nice and they look fantastic.

Cook macaroni as directed on package. While that bakes, heat a saute pan. Add the bacon, render the fat and cook until crispy.

To begin with this recipe, we must prepare a few components. You can cook mac and cheese with bacon using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mac and cheese with bacon:
  1. Get 400 g dried macaroni pasta
  2. Make ready 1 onion chopped
  3. Take 300 g grated mature cheddar cheese
  4. Make ready 1 pint milk
  5. Get Half veg stock cube
  6. Make ready 1 tsp English mustard
  7. Take 1 tsp dried basil
  8. Get Ground black pepper
  9. Take 50 g butter
  10. Take 50 g plain flour
  11. Make ready 3 slices white bread
  12. Prepare 200 g lardons

Learn how to make my Mac and Cheese Bites with Bacon. These macaroni bites are a fantastic appetizer recipe for holiday entertaining! If you are looking for such a nibble for your New Years' Eve Party, I highly recommend my homemade Mac and Cheese bites with crispy Bacon. This creamy, cheesy, gourmet baked mac and cheese with bacon will outshine any mac and cheese you've tasted!

Steps to make Mac and cheese with bacon:
  1. Cook pasta as per instructions. Set aside and leave in cold water to stop it sticking together
  2. Make the bread into breadcrumbs with 50gs of the cheese
  3. Fry bacon into crispy and drain.
  4. Fry onions in till soften,
  5. Add butter and flour and stir
  6. Add milk, mustard, basil, pepper, and half of stock cube and stir till thickened.
  7. Stir in the remaining grated cheese and stir in bacon
  8. Drain pasta and add to the sauce and stir through.
  9. Top with breadcrumb mixture
  10. Bake in a pre heated oven at 200 until topping is crispy and golden.

It is "restaurant-quality" amazing, and it couldn't be simpler to make. Bacon Mac & Cheese Recipe photo by Taste of Home. Cook macaroni according to package directions. Meanwhile, in a Dutch oven, cook bacon over medium heat until crisp. LOVE mac & cheese but trying to avoid the carbs?

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