Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, baked naan with cheese, egg & chilli. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sprinkle the cheese onto the flatbread, then crumble the bacon up onto the flatbread, top each with the halved tomatoes. Place nonstick foil or parchment paper on a sheet pan. Spread ½ - ¾ of cheese sauce on top of the naan.
Baked Naan With Cheese, Egg & Chilli is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Baked Naan With Cheese, Egg & Chilli is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook baked naan with cheese, egg & chilli using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Naan With Cheese, Egg & Chilli:
- Prepare 1 garlic and corriander naan,
- Prepare 30 g grated cheddar cheese (I used reduced fat),
- Prepare 1 medium egg,
- Prepare 1 green chilli, seeds removed, sliced finely,
- Prepare Salt and pepper to season,
- Take 1 pinch red chilli flakes to garnish (optional)
Place mini naan bread on prepared baking sheet. Spoon scrambled eggs over naan, sprinkle with crumbled bacon and shredded cheese. Place the Naan in the frying pan (bubble side up) and crack and egg into each hole. Let cook until egg reaches desired doneness - egg can be flipped for easy over.
Steps to make Baked Naan With Cheese, Egg & Chilli:
- Preheat your oven to 200. Take the naan bread and scatter over 2/3rds of the cheese leaving a small gap in the centre.
- Carefully crack the egg into the center of the naan bread. Scatter over the remaining cheese and green chillies. Season with salt and pepper.
- Bake in the oven for around 10 minutes or until the white of the egg has cooked and set. Remove from the oven and scatter over a few red chilli flakes.
- Cut into chunky strips, break the yolk so it oozes out and enjoy! :)
Add the cut hole to the pan and let it warm while the egg finishes. This naan breakfast sandwich is inspired by a famous dish from Dishoom, one of London's most popular restaurants. It's filled with a sweet and spicy chili-tomato jam, tangy cream cheese, crispy bacon, a fried egg and fragrant cilantro. The whole thing is wrapped in a warm and pillowy garlic naan. It's an insanely delicious nontraditional breakfast sandwich that's packed full of flavor.
So that is going to wrap this up with this special food baked naan with cheese, egg & chilli recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
