Butter Steak Bites
Butter Steak Bites

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, butter steak bites. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Butter Steak Bites is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Butter Steak Bites is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have butter steak bites using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Butter Steak Bites:
  1. Get 1.5-2 lbs tenderloin steak, cut into bite size pieces
  2. Prepare 1 large onion, large diced
  3. Get 1 lb asparagus, cut into bite size pieces
  4. Get 6 garlic cloves, minced
  5. Take 1 stick butter, divided
  6. Take 4 tbsp olive oil
  7. Get 1 tbsp Dijon mustard
  8. Make ready 2 tbsp tomato paste
  9. Make ready 1/2 cup wine
  10. Get 1 tsp onion powder
  11. Get 2 tbsp Italian seasoning
  12. Prepare Pinch crushed red pepper flakes
  13. Make ready Salt & pepper
  14. Take 2 tbsp siracha sauce
Instructions to make Butter Steak Bites:
  1. Prep veggies, set aside
  2. Prep the steak and put in bowl. Add salt, pepper and onion powder. Mix to coat steak bites.
  3. Heat large skillet and add in 1/2 of the stick of butter and the olive oil heat to medium high. Add onions and cook until start to caramelize. Add in steak bites, garlic, Dijon and tomato paste. Stir to combine and cook meat. Once browned add in the wine to deglaze pan.
  4. Add in asparagus, Italian seasoning, crushed red pepper flakes and siracha sauce. Stir to combine. Add in last of butter to make sauce. Serve over mashed potatoes or rice or noodles.

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