Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken afritada. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Afritada is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken Afritada is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken afritada using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Afritada:
- Take Chicken pieces (bone in or boneless)
- Get Tomato sauce
- Get Onion (cut in small pcs)
- Take Garlic (minced and cut in bits)
- Prepare Salt and pepper
- Get Paprika
- Make ready Potatoes (cut in desired size)
- Get Carrots (cut in desired size)
- Make ready Red or Green Bell Peppers (cut in desired size)
- Prepare Chicken broth
- Make ready Sugar
Steps to make Chicken Afritada:
- Season chicken with salt, pepper and paprika.
- Sear fry in a hot pan until it turns golden brown on both sides. Set aside.
- In the same pan, saute onion and garlic.
- Put back the cooked chicken into the pan.
- Pour the tomato sauce. Add chicken broth. Mix well.
- Add a little sugar, just enough not to overpower the tomato taste.
- Add in the potatoes, carrots.
- Leave it to simmer until the potatoes and carrots softened.
- Add in the bell pepper. Let it simmer again for 5 mins.
- Serve with hot rice.
So that’s going to wrap it up for this exceptional food chicken afritada recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
