Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, blue cheese, pear and chicken salad π₯ π§ π. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
To prepare the dressing: In a small food processor or blender, add the pear, vinegar, mustard, and sugar. Process or blend until a smooth puree. Pear and Blue Cheese Salad Pear and Blue Cheese Salad.
Blue cheese, pear and chicken salad π₯ π§ π is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Blue cheese, pear and chicken salad π₯ π§ π is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have blue cheese, pear and chicken salad π₯ π§ π using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Blue cheese, pear and chicken salad π₯ π§ π:
- Get chicken breast
- Prepare blue cheese
- Prepare romaine lettuce
- Take red leaf lettuce
- Take arugula
- Prepare walnut
- Get maple syrup
- Prepare sunflower seeds
Sprinkle over the pears, blue cheese and walnuts. Place over chicken then drizzle with dressing and toss. Note: I find having the chicken warmed is superior to cold chicken. It is a sure hit worth trying!
Instructions to make Blue cheese, pear and chicken salad π₯ π§ π:
- Fry chicken breast in a pan until it cooked.
- Slice the pear. Cut the cheese into small cubes.
- Grind the nuts. Mix all the ingredients together, sprinkle it with maple syrup.
- Add seeds on top.
Chicken, Pear, and Blue Cheese Salad Chicken, Pear, and Blue Cheese Salad. Rating: Unrated Be the first to rate & review! Make this low-calorie, low-fat salad quickly and easily from a deli chicken, salad greens, bottled dressing.. The spinach, pear and blue cheese salad is a great fall salad. This is as simple as simple can beβ¦just fresh baby spinach, a quick homemade blue cheese dressing, sliced pears and a few candied pecans!
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