Taiwanese Popcorn Chicken šŸ»
Taiwanese Popcorn Chicken šŸ»

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, taiwanese popcorn chicken šŸ». One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Taiwanese Popcorn Chicken šŸ» is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Taiwanese Popcorn Chicken šŸ» is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have taiwanese popcorn chicken šŸ» using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Taiwanese Popcorn Chicken šŸ»:
  1. Make ready 700 gr Boneless chicken breasts
  2. Take 1/2 tbsp Cooking wine
  3. Take 1/2 tbsp Soy souce
  4. Prepare 1 tsp 5 Spices powder
  5. Get 1/2 tsp Garlic powder
  6. Take 1/2 tsp Minced ginger
  7. Make ready 1/2 tsp Chilli powder
  8. Get 1/4 tsp Pepper powder
  9. Take 1/2 tsp Salt
  10. Get 1 pack Tapioca starch
Steps to make Taiwanese Popcorn Chicken šŸ»:
  1. Cut chicken breasts into small chunks. Place in the large bowl.
  2. Add all ingredients into the bowl except tapioca powder, and mix it up.
  3. Marinate the chicken chunks about 10 mnt.
  4. Place half tapioca starch in the large bowl, then deep the chicken in one by one with tapioca starch. Place it on the plate.
  5. Once powdered process done, cover the plate with plastic film. Put the chicken chunks into the fridge. Leave it around 30 mnt. So the marination would be great and tastier.
  6. Once ready to deep frying process, remove the chicken from the fridge.
  7. Mix chicken chunks with half of tapioca flour. So it would b 2x powdered process.
  8. And now ready to deep frying. Deep fry with 350 F, until half brown. Remove it. Repeat deep frying once more, until golden brown. It is 2x deep frying process, just for crunchies purpose.
  9. We can find 5 spices powder and cooking wine at the Asian store so easy.
  10. Serve it on the plate, springkle with chilly powder and lil bit pepper powder as desire. Its really good..!! šŸ˜ššŸ˜ššŸ˜š love it !!

So that’s going to wrap it up with this special food taiwanese popcorn chicken šŸ» recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!