Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, crock pot chuck roast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
The pot roast comes out unbelievably fall-apart tender in the slow cooker with the most perfect gravy that you can make from the cooking juices. Not to mention, all the tender potatoes, carrots and celery that soak up all that flavor. Oh, and I would totally serve this with the wine I just picked up and a slice.
Crock Pot Chuck Roast is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Crock Pot Chuck Roast is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook crock pot chuck roast using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Chuck Roast:
- Take 3.5-4 pound Chuck Roast
- Get 6 Creamer Potatoes
- Make ready 1 cup baby carrots
- Prepare 8 oz can of Coke
- Make ready Salt
- Get Pepper
- Take Onion powder
- Get Garlic Powder
- Get Crockpot liner
It's the ideal cut of beef to slow cook and allows the meat to fully tenderize and soften in savory drippings and stock. Before adding to the crock pot, the beef is seared in buttery ghee and caramelized bits of garlic to lock in extra flavor. Brown roast in vegetable oil and place on top of vegetables in crock pot. (More salt may be sprinkled on roast.). In a small bowl mix cream of mushroom soup, ketchup, worcestershire sauce and water.
Steps to make Crock Pot Chuck Roast:
- Line the crockpot with a liner
- Turn crockpot to desired heating level. High, 4 hour cook / Low, 8 hour cook
- Place potatoes and carrots on the bottom of the crockpot
- Place the roast on top of potatoes and carrots
- Sprinkle the meat with salt, pepper, onion and garlic powder for seasoning
- Add 8oz can of Coke
- At the half way time (2 or 4 hours), using tongs, flip the roast over. Using the gravy in the crock pot, ladle gravy over the roast.
- Continue to cook until done.
- Remove the roast with tongs and let sit for 5 minutes before slicing.
Keywords: beef roast, chuck roast, pot roast, Ultimate Slow Cooker Pot Roast. Then I added the carrots, potatoes, onions, minced garlic, thyme, bay leaves, and beef broth…in that. Crock Pot Chuck Roast Cream Of Mushroom Soup Recipes. The juice was so hot from the crock pot that we didn't need to put it into a sauce pan. just whisked it up in a bowl. I have to say, this is the best pot roast.
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