Dirty Rice With Andouille Sausage
Dirty Rice With Andouille Sausage

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dirty rice with andouille sausage. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dirty Rice With Andouille Sausage is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Dirty Rice With Andouille Sausage is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook dirty rice with andouille sausage using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dirty Rice With Andouille Sausage:
  1. Make ready 2 cup brown rice
  2. Prepare 5 cup chicken stock, divided
  3. Make ready 1 packages (13.5 oz) andouille chicken sausage, sliced
  4. Get 1 tbsp olive oil
  5. Take 1 large onion, chopped
  6. Take 1 green pepper, diced
  7. Get 2 celery ribs, diced
  8. Make ready 2 clove garlic, minced
  9. Take 1/4 cup fresh flat leaf parsley, chopped
Steps to make Dirty Rice With Andouille Sausage:
  1. In a saucepan or rice cooker, cook rice with 4 cups of the chicken stock.
  2. Meanwhile, in a skillet, brown sausage in oil for 2-3 minutes.
  3. Add pepper, celery, garlic, onion & remaining broth.
  4. Cover & simmer for 5 minutes.
  5. Add hot rice to sausage mixture.
  6. Sprinkle with parsley.

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