Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, uncle mac's jalapeño poppers. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Uncle Mac's Jalapeño Poppers is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Uncle Mac's Jalapeño Poppers is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook uncle mac's jalapeño poppers using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Uncle Mac's Jalapeño Poppers:
- Take 24 large raw jalapeños
- Get 24 (1 oz) strips of smoked Gouda cheese
- Make ready 24 (1 oz) strips of chicken cutlet
- Make ready 12 strips thin center cut bacon cut in half
Instructions to make Uncle Mac's Jalapeño Poppers:
- Cut a slit lengthwise on top of each Jalapeño then with a small knife remove the seed bulb and ribs from each jalapeno.
- Place one strip of smoked Gouda cheese inside each Jalapeño.
- Place one strip of chicken cutlet inside each Jalapeño on top of smoked Gouda cheese.
- Wrap one half slice of bacon around center of each Jalapeño and secure closed with a toothpick.
- Grill or broil poppers on BBQ or in oven broiler until bacon crisps and peppers begin to char.
- Serve with Marie's asiago peppercorn dressing or any other dressing of your choice.
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