Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce
Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, roasted fish fillets in a lemon jalapeno cream sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have roasted fish fillets in a lemon jalapeno cream sauce using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce:
  1. Prepare 1 1/2 pound skinless fish fillets such as cod fillets
  2. Make ready 1/4 cup fresh grated romano cheeae
  3. Get 4 tablespoons butter, melted
  4. Get juice of 1 lemon
  5. Prepare 1 teaspoon dijon nustard
  6. Make ready 1 shallot, chopped
  7. Get 1 jalapeno pepper, roasted and chopped
  8. Make ready 2 garlic cloves, minced
  9. Make ready to taste salt and pepper
  10. Make ready 1 teaspoon sriracha seasoning salt
  11. Get 1 teapoon hot sauce, such as franks brabd
  12. Take 1/2 teaspoon dryed thyme
  13. Make ready 1/4 cup heavy cream
  14. Make ready 1/4 cup chicken broth
  15. Prepare To Garnish
  16. Take fresh chopped parsley and sliced green onions
Steps to make Roasted Fish Fillets in a Lemon Jalapeno Cream Sauce:
  1. Preheat the oven to 375. Butter a baking dish that can hold the fish in one layer
  2. Season fish with salt and pepper and place in prepared pab, sprinkle romano cheese evenly over top of fish
  3. Combine all remaining ingredients in a bowl except parsley and green onions
  4. Pour evenly over fish and bake uncovered about 10 minutes depending g on thickness of fish until fish is cooked through
  5. Serve spooning sauce over fish and garnish with green onions and pasley

So that is going to wrap it up with this exceptional food roasted fish fillets in a lemon jalapeno cream sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!