Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken popcorn. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried, and was originally developed by KFC. Popcorn chicken recipe - Learn to make crunchy kfc style popcorn chicken at home with this simple and quick recipe. To replicate Indian KFC Popcorn Chicken, sprinkle some 'Chaat Masala'.
Chicken popcorn is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken popcorn is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have chicken popcorn using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken popcorn:
- Make ready 500 gms boneless change chicken
- Get 3 Tbsp chilli sauce
- Prepare 2 Tbsp vinegar
- Prepare 1 Tbsp garlic paste
- Make ready 1/4 cup milk
- Make ready 1/2 Tsp salt
- Get 1 egg
- Prepare 1 cup maida
- Prepare 1/2 cornflour
- Get As required Oil for frying
- Take 1 Tsp chilli powder
Satisfy your KFC popcorn chicken cravings sitting at home with these KFC Style Spicy Popcorn Chicken bites that are so close to the real thing and are healthier! Homemade Popcorn Chicken couldn't be easier to make! The key is marinating in buttermilk for that crispy, flaky finish. But warning, these are incredibly moreish!!
Instructions to make Chicken popcorn:
- Wash the chicken then add chilli sauce, salt, vinegar, garlic paste and milk in it. Let it marinate in fridge for 1hour.
- After 1 hour taken the marinated chicken outside the fridge and add one egg to it and give it a nice mix, make sure that each piece is covered properly.
- Now in a plate mix maida corn flour and chilli powder and take out the chicken pieces from the bowl.
- Add cold water to the remaining liquid that we will get after taking out the chicken from the marination.
- Now in a pot heat oil for frying the chicken.
- Take the chicken and put it in the maida corn flour mixture then remove of the excess maida then put the chicken piece in the liquid that we get from the marination then one more time put it in the maida mixture and fry it till it becomes golden.
- Enjoy it with tomato ketchup.
I am sure everybody loves these crunchy little chicken bits. What I am sharing today is a Taiwanese version. I will show you my secret on how to make the chicken extra crispy on the outside and juicy. Now you can enjoy Popcorn chicken cooked in the air fryer. Serve with your favourite dipping sauce and your family will be wanting seconds.
So that is going to wrap it up for this exceptional food chicken popcorn recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
