Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, asian fusion pasta with chicken popcorn. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
An Asian fusion cuisine that is so delicious, crispy and drenched in a favorable sauce! An Asian fusion cuisine that is so delicious, crispy and drenched in a favorable sauce! Pasta salads are great for summer parties and potlucks.
Asian Fusion Pasta with Chicken Popcorn is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Asian Fusion Pasta with Chicken Popcorn is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have asian fusion pasta with chicken popcorn using 32 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Asian Fusion Pasta with Chicken Popcorn:
- Get For pasta-
- Get 300 gms pasta of your liking
- Prepare 16 cups water
- Get 70 grams butter
- Take 4 cloves garlic
- Prepare 2 tsp chilli flakes
- Take 3 1/2 tbsp soy sauce
- Take 3 1/2 tbsp oyster sauce
- Prepare 4 tbsp Parmesan
- Prepare 3 tbsp spring onion
- Get For chicken-
- Prepare 2 chicken breast
- Prepare for spices-
- Get 7 star anise
- Make ready 1 cinnamon stick
- Get 12 cloves
- Take 1 tbsp fennel seed
- Get 1 tsp black peppercorn
- Take For seasoning-
- Make ready 2 tsp white pepper
- Make ready 1 tsp black pepper
- Prepare 1 tsp chilli flakes
- Prepare 1/8 tsp salt
- Prepare For marinade-
- Prepare 3 cm ginger
- Prepare 1 cloves garlic
- Take 2 tbsp soy sauce
- Take 1 tbsp mirin
- Get 1/2 tsp five spice
- Get 2 eggs
- Take 2 cups potato starch
- Take 1/2 tsp potato starch
The roasted chicken leg was flavourful, albeit too dry, and tasted pretty good when savoured with the. Asian Popcorn Chicken - crispy, juicy and delicious Asian fried chicken nuggets. Quick, easy and budget-friendly recipe for the entire family!! Recently, there is a new Asian popcorn chicken joint that has opened up close to where I live.
Instructions to make Asian Fusion Pasta with Chicken Popcorn:
- First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form
- Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of garlic
- Put in 2 tbsp of soy sauce with the mirin and your five-spice that we made earlier
- Put in 1/2 tsp of potato starch mix well and leave that aside as we cut the chicken breast
- Do the butterfly cut way but both sides are not attached
- Cut you chicken into bite size pieces and toss it into the marinade that we made and make sure they all get covered
- While marinating the chicken we can finely chop our garlic and some spring onions
- Next put your butter into a pan, until all melted put your chopped garlic in, along with your chilli flakes
- Put your soy sauce and oyster sauce into the sauce too
- Put your sauce aside and put water into a pot and then some salt to season the water add the pasta in,depends on what pasta youre using and the amount of time to cook
- While your pasta is cooking coat your chicken in egg and potato starch
- Coat it well and fry till golden brown and place it on a wire rack and season it with the leftover seasoning we saved from earlier.
- Pasta should be cooked now and put into the sauce and tossed, put the Parmesan cheese in while tossing
- Serve on plate while hot garnish with spring onion and more cheese !!!
I love the restaurant as it's set up just like a night market in Asia. These Taiwanese popcorn chicken bites are addictively delicious. Chinese five-spice, ginger, and This was delicious! I used chicken breast but, otherwise, followed the recipe exactly. It was tender and juicy and tasted exactly like the popcorn chicken we get at our favorite Taiwanese restaurant in Reno.
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