Pumpkin Pecan Baked Oatmeal Cups
Pumpkin Pecan Baked Oatmeal Cups

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pumpkin pecan baked oatmeal cups. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Pecan Baked Oatmeal Cups is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Pumpkin Pecan Baked Oatmeal Cups is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have pumpkin pecan baked oatmeal cups using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Pecan Baked Oatmeal Cups:
  1. Prepare 3 cups old fashioned oats
  2. Take 2 tsp. baking powder
  3. Take 2 tsp. pumpkin pie spice
  4. Make ready 2 large eggs
  5. Make ready 1 cup pumpkin puree
  6. Take 1 cup milk
  7. Make ready 1/2 cup unsweetened applesauce
  8. Make ready 1/4 cup brown sugar
  9. Prepare 1/4 cup pure maple syrup
  10. Make ready 1/2 tsp. vanilla extract
  11. Make ready 1/2 cup roughly chopped pecans
Instructions to make Pumpkin Pecan Baked Oatmeal Cups:
  1. Preheat the oven to 375°F. Grease a standard size muffin tray or line with cupcake liners and set it aside.
  2. In a large bowl, whisk together the oats, baking powder and pumpkin pie spice. Set this aside.
  3. In a separate bowl, whisk together the eggs, pumpkin puree, milk, applesauce, brown sugar, maple syrup and vanilla extract until combined.
  4. Pour the wet ingredients over the dry and stir to combine. Then fold in the chopped pecans.
  5. Scoop the mixture into the prepared muffin tins. Bake for 25-30 minutes, until set and a toothpick inserted into the center comes out clean. Allow them to cool completely on a wire rack before storing them.
  6. Store in the fridge for up to 5 days. You can eat them cold or you can wrap them individually in a damp paper towel and microwave for 45-60 seconds to heat it up.

So that’s going to wrap this up for this exceptional food pumpkin pecan baked oatmeal cups recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!