A Chinese Chicken Stir fry
A Chinese Chicken Stir fry

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, a chinese chicken stir fry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A Chinese Chicken Stir fry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. A Chinese Chicken Stir fry is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook a chinese chicken stir fry using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make A Chinese Chicken Stir fry:
  1. Prepare 2 Chicken breasts cut into strips
  2. Make ready 1/2 red onion
  3. Take 1 inch grated Ginger
  4. Take 3 Garlic cloves crushed
  5. Take 1 tsp chilli pepper chopped small
  6. Take 1 hadful of mixed sweet peppers
  7. Take 1/2 tsp white pepper
  8. Make ready 1 tbls toasted sesame oil
  9. Prepare 3 tbls veg oil
  10. Get sauce
  11. Get 1 tbls rice vinegar
  12. Get 2 tbls light soy sauce
  13. Take 2 tbls dark soy sauce
  14. Get 2 tbls chinese rice wine or sherry
  15. Make ready 1/2 tbls Brown sugar
  16. Get 2 tsp corn flour
Steps to make A Chinese Chicken Stir fry:
  1. In a bowl add the toasted sesame oil and white pepper and add the strips of chicken to it and leave for a few minutes.
  2. Add the sauce ingredients to a small bowl and mix well. Set aside
  3. In the wok add 2 tbls veg oil heat up when its hot add the cooked Chicken and spread out evenly and wait for one minute the turn it over to brown the other until its cookedand browned a little on all ides.take out and set aside
  4. In the same wok add the other tbls oil heat up and add the ginger,Garlic and chillis and fry for 1 minute.
  5. Add the red onion and sweet peppers then the oil and white pepper fry and keep tossing so as the sweet peppers stay crisp ish. Add the cooked chicken back to the pan fry all and tossing it for 1 minute
  6. Add the sauce and toss it sbout until its all covered and serve. With some veg and bok choy and spring oniins mixed.

So that’s going to wrap this up with this special food a chinese chicken stir fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!