Easy Brownies!
Easy Brownies!

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy brownies!. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Combine the melted butter, sugar, cocoa powder, vanilla, eggs, flour, baking powder, and salt. Spread the batter into the prepared pan. Decorate with walnut halves, if desired.

Easy Brownies! is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Brownies! is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook easy brownies! using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Easy Brownies!:
  1. Prepare 1/4 Cup Butter Melted
  2. Prepare 1/4 Cup Cocoa Powder
  3. Get 1/2 Cup Sugar
  4. Prepare 1 Egg
  5. Prepare 1/2 Teaspoon Vanilla Essence
  6. Prepare 1/3 Cup Flour
  7. Prepare 1/2 Teaspoon Baking Soda
  8. Get 3 Tablespoons White Oil
  9. Take 1 Pinch Salt
  10. Prepare 6 Walnuts , broken (optional)
  11. Prepare 2 Tablespoons Chocolate Chips (optional)

This is super easy to make with ingredients that you would have on hand. They didn't taste terribly chocolatey but were quite sweet. Next time I make them I will use dark chocolate cocoa and again add semisweet chocolate chips. Easy brownies made with melted butter and cocoa, all in one bowl!

Steps to make Easy Brownies!:
  1. Preheat oven to 180° Celsius.
  2. Line a 8" diameter baking dish with parchment paper. Then brush it with 1 tbsp of oil.
  3. In a big bowl, whisk together butter and cocoa powder.
  4. Add the sugar and whisk till the sugar almost dissolves.
  5. Next add the egg and the vanilla essence. Mix till the batter looks a bit shiny/glazed.
  6. Now slowly add the flour, and combine with the rest of the batter.
  7. Add the baking powder, salt, and the remaining 2 tbsp of the oil. If you are using walnuts, then add them now.
  8. Whisk till all the ingredients get incorporated into each other. However, be careful not to "overmix" the batter.
  9. Pour this thick batter into the pan, and spread it out with a spatula. If you are using chocolate chips, then add these on top of the batter.
  10. Put it in the oven. Bake for 10-13 mins. Poke with a toothpick in the centre. If it comes out clean, the brownies are done.
  11. Once out of the oven, let it rest for 5 mins.
  12. Dust with powdered sugar. Then cut into pieces.

These brownies are fudgy, moist, and so good! Dear Brownie, When my friends in the Let's Lunch club selected Grief Bacon: Your Comfort Food in Times of Great Stress/Grief as the theme for January's post, I have to admit I didn't immediately decide on you. They're easy to make and don't need expensive swaps, just simple. Brownies — universally beloved, endlessly adaptable — can be cleanly divided into two camps. In one, the variety made with melted chocolate, yielding a dense, fudge-y bar that begs for a glass of milk.

So that’s going to wrap this up with this exceptional food easy brownies! recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!