Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, easy tandoori chicken skewers. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Tandoori chicken skewers is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Easy Tandoori chicken skewers is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy tandoori chicken skewers using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Tandoori chicken skewers:
- Make ready 500 g chicken thigh fillets
- Make ready 1/2 onion (fine dice)
- Get 3-4 heaped tbsp yogurt
- Get 1 clove garlic (crushed)
- Get 1 tbsp tomato puree
- Take 1-2 tbsp curry powder (depending on how spicy you like it)
- Get Pinch chilli powder to taste
- Take Little zest and squeeze of lime
- Get Salt, pepper
- Take accompaniments
- Make ready Pilau rice
- Prepare Fresh coriander (garnish)
- Make ready 2 lime wedges (garnish)
Steps to make Easy Tandoori chicken skewers:
- Soak the wooden skewers in enough cold water to cover. Mix the onion, puréed garlic, yogurt and other marinade ingredients together. (You could use a paste instead of powder) feel free to add additional spices/aromatics. Taste and season (remember it needs to be quite intense to get a decent amount of flavour into the chicken).
- Dice the thighs into 1inch chunks and add to the marinade, massage in. Cover and refrigerate for anywhere between 2hours-overnight. The longer the better.
- Thread the marinaded chicken onto the skewers. Grill under a preheated hot grill to colour and char evenly. Serve on a bed of pilau rice, garnish with fresh coriander and lime wedge.
So that’s going to wrap it up for this special food easy tandoori chicken skewers recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
