Bacon puff pastry (Conwy Puffs)
Bacon puff pastry (Conwy Puffs)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, bacon puff pastry (conwy puffs). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bacon puff pastry (Conwy Puffs) is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Bacon puff pastry (Conwy Puffs) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook bacon puff pastry (conwy puffs) using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bacon puff pastry (Conwy Puffs):
  1. Get 1 roll of puff pastry
  2. Prepare 4 rashes of bacon sliced in half and fat removed
  3. Prepare 150 grams grated cheddar
  4. Make ready 8 slices tomato cut in half
  5. Get Mixed herbs a spring on each one
  6. Get Flour for dusting
  7. Prepare 50 ml milk
Instructions to make Bacon puff pastry (Conwy Puffs):
  1. Pre heat your oven to 200 degrees. Roll out the pastry, and cut into 8 retangles1. Take a baking tray and line it with baking paper and a sprinkling of flour to stop them from sticking!
  2. Cut up the tomatoes and trim the bacon rashes.
  3. Place a sprinkling of cheese down the middle, then add the bacon tomato!
  4. Using a pastry brush, brush the milk onto the two corners without any ingredients on them, fold them into the middle, stick the corners together. Brush the outside with milk, sprinkling the herbs and cheese on top, repeat a further 7 times.1. Put into the oven for 10 minutes, now don’t open the oven and turn the oven down to 180 degrees for a further 15 - 20 mins! Mine took 18 minutes! Tuck in and enjoy 😊

So that is going to wrap this up with this special food bacon puff pastry (conwy puffs) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!