Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crock pot beef roast & vegetables. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Beef Roast & Vegetables is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crock Pot Beef Roast & Vegetables is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Beef Roast & Vegetables:
- Prepare 1 dozen Carrots
- Get 1 dozen Potatoes
- Get 1 Seasonings to Taste
- Make ready 3 lb or Larger Beef Roast
Instructions to make Crock Pot Beef Roast & Vegetables:
- Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
- Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
- Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
- Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
- Before serving ensure roast is fully cooked.
So that is going to wrap this up with this special food crock pot beef roast & vegetables recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
