Non-Fried Tofu Minced Katsu
Non-Fried Tofu Minced Katsu

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, non-fried tofu minced katsu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Non-Fried Tofu Minced Katsu is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Non-Fried Tofu Minced Katsu is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook non-fried tofu minced katsu using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Non-Fried Tofu Minced Katsu:
  1. Take 70 grams Chicken tenders
  2. Make ready 250 grams Tofu
  3. Get 1 Shiitake mushroom
  4. Make ready 10 pieces Dried wheat gluten (Fu)
  5. Take 2 tbsp ●Katakuriko
  6. Take 3 drops ●Soy sauce
  7. Get 1 tbsp ●Cooking sake
  8. Get 1 dash ●Salt
  9. Get 1 pinch ●Black pepper
  10. Make ready 1 Olive oil
  11. Prepare 2 tbsp Cooking sake
  12. Make ready 2 tbsp Flour
  13. Make ready 1 Egg
  14. Prepare 1 Panko
Instructions to make Non-Fried Tofu Minced Katsu:
  1. Microwave the tofu for 1 minute, add the warmed tofu, finely chopped shiitake mushrooms, chicken tenders, grated wheat gluten, and • flavoring ingredients together in a bowl.
  2. Add the meat mixture from step 1 in a pan coated with olive oil after rolling them up into bite-sized portions, add Japanese sake, and steam cook.
  3. Once one side has browned a bit, flip over, and transfer to a plate after they have cooked through.
  4. The meat mixture up to this point is the same as "Diet No-Fry Tofu Sweet N' Spicy Meatballs", so you can use half to make these.

https://cookpad.com/us/recipes/144297-non-fried-sweet-sour-tofu-meatballs-for-your-diet

  1. Cover with flour, whisked egg, and panko, cook in a pan coated with olive oil, and take them out onto plates after they have turned golden brown.
  2. Garnish with soy sauce, lemon, or ketchup, and it is done .

So that’s going to wrap it up with this exceptional food non-fried tofu minced katsu recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!